Real food, real effort, and the quiet satisfaction of trying something new.
Sometimes, chicken noodle soup gets a bad rap as a comfort food everyone takes for granted. I decided to challenge that by adding a touch of unexpected zest—a splash of lemon and a hint of fresh herbs—that elevates it from simple to spectacular. The aroma of simmering broth with a […]
As autumn leaves start to carpet the sidewalks and the air turns crisp, I find myself craving comfort foods that also awaken my senses. These pumpkin pancakes do more than just warm you up—they surprise you with an unexpected hint of toasted sage and a touch of maple-bacon crumble. Its […]
Imagine turning ripe, fragrant peaches into a symphony of flavors with a simple trick that only a few bakers dare to try. This recipe explores an unusual twist by infusing the peaches with a hint of rosemary, surprising the senses and adding depth to the classic crumble. Watching the sugary […]
Halloween is the perfect excuse to indulge in playful, spooky foods. But instead of boring pumpkin shapes, why not craft something with a little more chaos—like this Halloween Mummy Pizza? Its gooey cheese eyes and crispy, bandage-like pepperoni strips turn a simple pie into a whimsical monster, perfect for kids […]
Welcome to Owning This Stove. I’m so glad you’re here.
I’m a food blogger, recipe developer, and storyteller who believes food is one of the most honest ways to understand a place, a person, or a moment in time.
This blog is where I collect those moments, from quiet mornings in unfamiliar kitchens to crowded cafés filled with conversation and clinking cups.
